
These crispy air fryer chickpeas are crunchy on the outside, tender inside, and coated in warm spices before being finished with a sticky sriracha honey glaze. An easy way to turn canned chickpeas into a bold, irresistible snack.
Air fried for maximum crunch, then glazed with sriracha, honey, and lemon juice for the perfect sweet-heat balance. Ideal for healthy snacking, salads, or enjoying straight from the air fryer.